Food Recalls: North America May 8 – May 14, 2016

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Food Recalls

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May 8 – May 14, 2016 – The following items were (voluntarily) recalled in Canada and the United States:

Canada

  1. Microbiological: Listeria monocytogenes in All Asia Fresh brand rice and noodle bowls. Distributed in Alberta.
  1. Allergen: undeclared milk in Pulmuone brand noodle products. Distributed in Alberta, British Columbia, Manitoba, Nova Scotia, Ontario, Quebec, Saskatchewan, and possibly nationwide.
  1. Allergen: undeclared egg in Delicious Fish Vienna Sausage, Delicious Smoked Fish Ham, and Delicious “Vegetabel” Fish Sausage. Distributed in Manitoba, New Brunswick, Nova Scotia, Ontario, and Quebec.
  1. Microbiological: Listeria monocytogenes in Uncle Buck’s brand Sweet & Salty Trail Mix. Distributed in Alberta, New Brunswick, and Ontario.
  1. Allergen: undeclared egg in Asian Star brand Scallop Shaped Seafood. Distributed in Quebec and possibly nationwide.
  1. Microbiological: Salmonella in Organic Matters brand Organic Hojicha Green Tea. Distributed nationwide.

United States of America

  1. Microbiological: Listeria monocytogenes in The Pictsweet Company select frozen vegetable products containing Green Beans or Green Peas recently recalled by CRF Frozen Foods. Distributed nationwide.
  1. Microbiological: Listeria monocytogenes in The Kroger Co. Kroger Broccoli Raisin Salad. Distributed in AL, AK, GA, IL, IN, KS, KY, LA, MI, MS, MO, NC, NE, OH, SC, TN, TX, VA, and WV.
  1. Allergen: undeclared milk and soy in Let’s Talk Health, Inc.15 packet jars of “Energizer Drink Mix,” Agua Vitae Liquid Multi-Vitamin, Agua Vitae Kids Liquid Multi-Vitamin, and Tox-Elim. Distributed nationwide.
  1. Microbiological: Listeria monocytogenes in Rucker’s Wholesale and Service Co. Uncle Bucks Sweet & Salty Trail Mix peg bag. Distributed nationwide.
  1. Microbiological: Listeria monocytogenes in Rucker’s Makin’ Batch Candies, Inc. Dollywood Sweet & Salty Trail Mix cello bag. Distributed at Dollywood Theme Park in Pigeon Forge, TN.
  1. Microbiological: Listeria monocytogenes in NORPAC Foods, Inc. Natural Directions Organic Mixed Vegetables and Natural Directions Organic Green Peas. Distributed in AK, CA, HI, ID, MT, NV, OR, WA, and Guam.
  1. Microbiological: Listeria monocytogenes in Publix Super Markets cranberry nut and seed mix. Distributed in AL, FL, GA, NC, and TN.
  1. Microbiological: Listeria monocytogenes in The Kroger Co. Simple Truth Organic Mixed Vegetables. Distributed in AL, AK, AR, AZ, CA, CO, GA, IL, IN, KS, KY, LA, MI, MO, MS, MT, NC, NE, NM, NV, OH, OR, SC, TN, TX, UT, VA, WA, WV, and WY.
  1. Microbiological: Salmonella in WCD Kitchen, LLC. Trader Joe’s Kale & Edamame Salad (UPC 00967112). Distributed in IA, IL, IN, KS, KY, MI, MN, MO, NE, OH, and WI.
  1. Microbiological: Salmonella in Frontier Co-op Organic Hojicha Tea. Distributed nationwide.
  1. Microbiological: Listeria monocytogenes in United Natural Trading LLC conventional walnuts and walnut-containing products purchased from Gibson Farms and sold under the Nature’s Promise, Woodstock, Market Basket, and Woodfield Farms. Distributed nationwide.
  1. Microbiological: Listeria monocytogenes in Vending Nut Company Roasted and Salted Sunflower. Packaged and sold at Vending Nut Company’s Ft. Worth, TX facility.
  1. Allergen: undeclared peanut and treenut (coconut) in Whole Foods Market™ Korean BBQ Sauce. Distributed nationwide.
  1. Microbiological: Listeria monocytogenes in McCall Farms Incorporated Piggly Wiggly brand frozen Yellow Cut Corn. Distributed in AL, AR, FL, GA, KY, LA, MN, MO, MS, NC, OH, OK, SC, TN, VA, and WV.
  1. Microbiological: Salmonella in Montero Farms Orange Habanero Peppers. Distributed in IN and TX.
  1. Microbiological: Listeria monocytogenes in Hy-Vee, Inc. Hy-Vee Vegetable Fried Rice and frozen Hy-Vee Chicken Fried Rice. Distributed in IL, IA, KS, MN, MO, NE, SD, and WI.
  1. Microbiological: Listeria monocytogenes in HMSHost 7 oz. Cape Cod Cranberry Trail Y, Mix. Distributed AZ, CA, FL, IL, MA, MO, NJ, NY, PA, TX, and WV.

Sources:

http://www.inspection.gc.ca/about-the-cfia/newsroom/food-recall-warnings/eng/1299076382077/1299076493846

http://www.fda.gov/Safety/Recalls/

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After completing her B. Sc. in Biochemistry and Biomedical Sciences, she stayed at McMaster University to pursue a Ph.D. where she studied the effects of small-molecules on Listeria monocytogenes biofilm development in collaboration with the CFIA. Following a brief stint as a Post-doc, she is currently a R&D Microbiologist at a pharmaceutical company and a Freelance Academic Proofreader for Crimson-Enago. She has received numerous awards and scholarships including the Faculty of Health Sciences Graduate Programs Outstanding Thesis Awards, Ontario Graduate Fellowship, Fred and Helen Knight Enrichment Award. Outside of science, she loves travelling and exploring new places as well as creating and experimenting with desserts.

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